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Making coffee at home is easy and quick to make coffee.

Making coffee at home is easy and quick to make coffee.

First of all, we would like to introduce what is called "brewing" coffee. Boil-put something in water and boil it over fire. But the "boil" of brewing coffee is the process of "washing" the taste of the coffee with 92Mui 96 degrees water.

2014-09-13
Common sense of coffee making can also

Common sense of coffee making can also "brew" coffee at home.

How to make good coffee at home first we would like to introduce what is meant by brewing coffee. Boil-put something in water and boil it over fire. But the process of brewing coffee is to wash the taste out of the coffee with water of 92-96 degrees. So many people will misunderstand this word. If you really put the coffee into the water to brew, the drink you get will no longer be a cup of coffee, but

2014-11-27
Introduction to Coffee Flavor and Taste characteristics of Xida Motede Manor in Ethiopia

Introduction to Coffee Flavor and Taste characteristics of Xida Motede Manor in Ethiopia

There are mainly mountain plateaus in Ethiopia, and the central and western regions are the main part of the plateau, accounting for 2% of the whole territory. The East African Rift Valley runs through the whole territory, with an average elevation of nearly 3000 meters, which is known as the roof of Africa. The terrain around the plateau is gradually declining. The Darol depression in the north fell to 113 meters below sea level, the lowest point in the country. A narrow banded plain along the coast of the Red Sea

2016-09-24
8 knowledge of coffee that must be known

8 knowledge of coffee that must be known

Many people like to drink it now because the caffeine in coffee is the most eye-catching of all the ingredients in coffee. The greatest bitterness in coffee flavor is caused by caffeine. Caffeine is a softer stimulant in coffee, which can improve the sensitivity, attention, metabolism, mental state and physical fitness of the human body.

2015-08-03
8 coffee facts you need to know

8 coffee facts you need to know

A lot of people like coffee these days because caffeine is the most noticeable of all coffee ingredients. Coffee flavor in the largest special roasted bitterness, is caused by caffeine. Caffeine is a mild stimulant in coffee, which can improve the sensitivity, attention, accelerate the metabolism of the human body, and improve the mental state and physical fitness of the human body.

2015-08-26
Boutique coffee common sense how to make good coffee at home?

Boutique coffee common sense how to make good coffee at home?

If you like coffee but don't want to go to the coffee shop, how to make good coffee at home? Bring the smell of the coffee shop home? First of all, we would like to introduce what is meant by brewing coffee. Boil-put something in water and boil it over fire. But the process of brewing coffee is to wash the taste out of the coffee with water of 92-96 degrees. So many people will misunderstand this word. If you really put the coffee

2015-06-18
How to make a perfect espresso (espresso)

How to make a perfect espresso (espresso)

Guests often ask what a good cup of coffee is. Let's start with Jimmy Coffee's favorite, ESPRESSO. Making a good Espresso (espresso espresso) is one of the most challenging activities for both coffee lovers at home and a veteran Barista in a cafe. Many people say that a perfect cup of espresso will

2015-11-02
Robusta that you don't know about coffee (part one)

Robusta that you don't know about coffee (part one)

People always habitually look at things in dichotomy, good and bad, good and evil, good and bad. The same is true in the world of coffee. Arabica coffee beans are always classified as good, while its distant relative, Robusta, is often classified as bad. We might describe it this way, if Arabica is an angel's gift.

2015-03-16
The four key points of a good cup of coffee the key factors of brewing coffee

The four key points of a good cup of coffee the key factors of brewing coffee

Let's take the most popular espresso as an example to explain the essentials of making espresso in detail. There are four elements to make a good cup of coffee: the choice of coffee maker, the quality of coffee beans, human factors, changes in the environment, all of which are indispensable. The choice of coffee maker 1. Boiler capacity: if the boiler capacity is large, the effluent temperature is stable and the coffee quality is stable.

2015-03-04
Production of Espresso: grinding (2)

Production of Espresso: grinding (2)

The thickness of coffee beans depends on the way they are cooked. Generally speaking, the longer the cooking time, the thicker the ground powder. In terms of actual cooking, American filter coffee takes a long time to make, so coffee powder is the thickest, siphon coffee takes more than a minute to cook, and coffee powder is medium in size; Espresso takes the shortest time, so it needs the most grinding particles.

2014-08-18
How much do you know about Robusta? What's a lo bean?

How much do you know about Robusta? What's a lo bean?

If you ask the world's most beloved Robusta bean country or region, the first place is the hometown of espresso coffee "Italy"! If you narrow it down further, more precisely, the largest use of Robusta beans is in southern Italy, such as Palermo, Naples and Sicilia. In fact, in southern Italy,

2016-05-26
There are several viewpoints on how to make coffee at home.

There are several viewpoints on how to make coffee at home.

First of all, we would like to introduce what is meant by brewing coffee. Boil-put something in water and boil it over fire. But the process of brewing coffee is to wash the taste out of the coffee with water of 92-96 degrees. So many people will misunderstand this word. If you really put the coffee into the water to brew, the drink you get will no longer be a cup of coffee, but a cup of scorched bitter water (because the water at this time

2015-11-11
Grinding skills of espresso common sense Espresso

Grinding skills of espresso common sense Espresso

Espresso production: the size of ground coffee beans depends on the way they are cooked. Generally speaking, the longer the cooking time, the thicker the ground powder. In terms of actual cooking, American filter coffee takes a long time to make, so coffee powder is the thickest, siphon coffee takes more than a minute to cook, coffee powder is medium in size, and Espresso takes the shortest time.

2014-11-25
The production of Espresso is a technical work (2)

The production of Espresso is a technical work (2)

Espresso production: the size of ground coffee beans depends on the way they are cooked. Generally speaking, the longer the cooking time, the thicker the ground powder. In terms of actual cooking, American filter coffee takes a long time to make, so coffee powder is the thickest, siphon coffee takes more than a minute to cook, coffee powder is medium in size, and Espresso takes the shortest time.

2014-10-13
Organic coffee powder

Organic coffee powder

Organic coffee powder catalogue concept organic coffee powder benefit production method attention concept organic coffee powder is the powder of organic coffee beans, that is, coffee beans do not use chemically synthesized pesticides, fertilizers, hormones, antibiotics, food additives, etc. at the same time, they are not the products of genetic engineering technology and this technology, the more famous is Peru.

2014-06-30
Espresso production is technical work Espresso coffee grinding skills

Espresso production is technical work Espresso coffee grinding skills

The thickness of the coffee beans depends on how they are cooked. Generally speaking, the longer the cooking time, the coarser the ground powder. In terms of actual brewing, American filtered coffee takes a long time to make, so the coffee particles are the coarsest. Siphon brewing takes about one minute, and the coffee particles are medium. Espresso takes the shortest time, so the particles that need grinding are also the most.

2015-11-11
Make a perfect espresso

Make a perfect espresso

One: the choice of coffee machine 1. Boiler capacity: if the boiler capacity is large, the effluent temperature is stable and the coffee quality is stable. two。 Coffee machine temperature: whether it remains stable or not also affects the quality of coffee. 3. Atmospheric pressure: it is ideal to make coffee with nine air pressure values. 4. Effluent temperature: the international standard coffee machine effluent temperature is 90C, which also depends on the degree of roasting of coffee beans.

2014-06-24
The production of Espresso is a technical work to grind knowledge.

The production of Espresso is a technical work to grind knowledge.

Espresso production: the size of ground coffee beans depends on the way they are cooked. Generally speaking, the longer the cooking time, the thicker the ground powder. In terms of actual cooking, American filter coffee takes a long time to make, so coffee powder is the thickest, siphon coffee takes more than a minute to cook, coffee powder is medium in size, and Espresso takes the shortest time.

2015-05-21
Introduction to Cedar Motad Manor Coffee with suitable mellowness and Fine Coffee

Introduction to Cedar Motad Manor Coffee with suitable mellowness and Fine Coffee

In July 1991, EGF hosted a national conference with the participation of more than 20 political and ethnic organizations. The meeting adopted the Transitional Charter and elected an 87-member House of Representatives, with EGF Chairman Meles Zenawi as President of the Transitional Government and President of the House of Representatives. A transitional government was established. On May 24, 1993, Eritrea (formerly the province of Eritrea, Ethiopia) adopted

2016-08-23
Coffee basic knowledge several brewing methods of coffee

Coffee basic knowledge several brewing methods of coffee

Use it as the base to make fancy coffee, such as mocha, latte, cappuccino and so on. Single coffee: coffee from a single origin (black coffee, black coffee). Such as Blue Mountain Coffee, Costa Rican Coffee, Mantening Coffee, Brazilian Coffee and so on. American Coffee:

2015-05-21
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